Midwest Wasp Surge Drives Diners Indoors as Exterminators Report 30% Jump in Calls
Updated
Updated · The Washington Post · Sep 13
Midwest Wasp Surge Drives Diners Indoors as Exterminators Report 30% Jump in Calls
1 articles · Updated · The Washington Post · Sep 13
Summary
Yellow jackets arrived earlier and are lingering longer across the Midwest, pushing residents and restaurant patrons indoors as patios sit empty and pest crews struggle to keep up.
30% more wasp-related calls hit one Milwaukee exterminator starting in spring, including 50 new requests after Labor Day; he said a quarter-acre property had five ground nests, where two once would have been unlikely.
Warmer-than-average March and April weather gave queens more time to build nests and lay eggs, while shorter, milder winters and wetter conditions tied to climate trends helped more queens survive.
Late summer is worsening the nuisance because growing colonies shift from hunting protein to seeking sugar, sending wasps after sodas, beer and wine, and a warm September with no early frost risk could extend the season into October.
University of Illinois biologist Emily Laub said yellow jackets usually sting when they feel threatened near nests, and even human breath can trigger a defensive response because carbon dioxide signals a possible predator.